St Lucia Food and Drink

St Lucian food is a combination of Creole with French and West Indian influences. Most hotels have restaurants, in addition to a wide range of eateries in the major towns serving many different types of food. Waiter service is the norm.

There’s also a strong British influence in the local cooking with widespread use of cinnamon garlic, nutmeg, cloves, parsley, cocoa and allspice.

Specialities