Turks and Caicos Islands Food and Drink

Local food in Turks & Caicos is mostly Creole style and can be found at inexpensive eateries such as the Middle Caicos Cafe and Sailing Paradise on Providenciales. Nor do you have to dig deep in your pockets to get a meal at a more polished restaurant: the popular chicken and ribs dinner on Wednesday nights at the Tiki Hut in Turtle Cove Marina is just over $10, and the most famous eatery in Turks & Caicos, Da Conch Shack, offers reasonably priced conch and seafood dishes.

As well as traditional foods, continental dishes are also available. Many visitors dine in their hotels, but there are plenty of alternatives. Although some establishments have buffet-style dining, table service is common. Alcohol is freely available and a wide selection of imported beer, wines and spirits can be found in most bars.